Each of our current projects and partnerships exemplifies our mission of serving consumers who care more than ever about where their food comes from, how it’s prepared, and the environment in which its served.
Our restaurants have been named to national top ten lists in Food and Wine, Bon Appetit, and many others. We’ve been regularly featured locally, nationally, and internationally.
about Ava Gene’s
In 2013, Ava Gene’s burst onto the scene as one of Bon Appetit’s five “Best New Restaurants in America.” It hasn’t looked back. Combining a Roman-inspired menu with the best produce and meat raised by Pacific Northwest farmers and ranchers, Ava Gene’s continues to garner rave reviews from national publications and neighborhood regulars alike.